Jus Vini
The Journal of Wine & Spirits Law
Jus Vini, the Journal of Wine & Spirits Law, is a bilingual (English/French) peer-reviewed legal journal published twice a year (June and December), promoting legal scholarship in the field of wine and spirits law.
TThe Journal of Wine & Spirits Law is published with the support of the International Wine Law Association (IWLA) and edited by the Wine & Law Program – A Jean Monnet Chair, of the University of Reims (www.wine-law.org).
Jus Vini publishes articles, essays, case-law notes, reports, briefs and book reviews on national and international laws concerning wines and spirits as well as the analysis of significant case-law and the evolution of the legal theories underpinning the law. The Journal has a strong comparative bent.
Biannual Law Journal in 16 x 24 cm format. Published in June and December.
Subscriptions
Previous publications
Manuscripts
Manuscripts can be submitted throughout the year (but no later than January 1st for a publication in May and June 1st for a publication in December), in electronic format only, and in line with the guidelines for authors set out on the Journal’s website. Submissions should not be longer than 80,000 characters (including spaces) for articles, 40,000 characters for essays and reports, 20,000 characters for notes on case-law, briefs and book reviews.
For submission of manuscripts, or other editorial information, see : jus.vini@wine-law.org.
Blog & Networks
Jus Vini Blog
The electronic Journal of Wine & Spirits Law stands as a supplement to Jus Vini. It allows for a direct and quick coverage of legal evolutions in the sector of wine and spirits.
Jus Vini BlogLatest blog posts
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À la une
02/11/2022
Tout savoir sur le vin pour mieux le choisir
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Obligations techniques
19/10/2022
Congrès de l’AIDV : questionnements environnementaux et commercialisation des vins
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À la une
03/10/2022
La PAC prend forme et la Commission européenne approuve le plan français
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Appellations d'origine
01/10/2022
La marque « Sud de France » face à son extinction
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Appellations d'origine
27/09/2022
Quelle différence entre l’importance du choix des cépages dans le vin et les variétés de canne à sucre dans les rhums ?
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Focus
25/09/2022
Le nouveau classement de Saint-Émilion grand cru vient de paraitre
The Team
Director
T. GEOGOPOULOS
Editor-in-Chief
D. CAVALLO
Deputy Chief Editor
G. MORENO
Publication assistance
S. OUHIBI
Publisher
Gaël Martin
Scientific Board
F. Albisinni(IT), F. Bin(F), A. Coutant(F), 0. Dubos(F), T. Genesen(USA), T. Genesen(F), C. Lebel(F), S. Lefevre(ECJ/CJUE), C. Legoffic(F), Y. Juban(OIV), B. O'Connor(IT/B), S. Martin(EUIPO), R. Mendelson(USA), C. Noblot(F), R. Raffray(F), S. Stern(AUS), C. Tilloy(F), V. Waye(AUS), L. Zahn(USA)
Board of editors
C. Boude, J. Chavanon, M. Hunter, G. Pascal
Junior editors